Features of the root system of beans.

The bean taproot can grow quite deep into the soil. This is about one meter. Also, we can find small compaction on the root system. These are bacteria that are in symbiosis with the plant. The bacteria help the beans absorb and assimilate nitrogen. Thanks to the developed root, beans grow and develop very quickly. It starts to bear fruit pretty quickly. It is because of this that beans are often used in biological experiments with plants, since the growth and development of the plant is very fast.