How does a person use the denaturation ability of a protein? Give examples of the manifestation of denaturation in nature.
| November 28, 2020 | education
A person uses the denaturation ability of protein in cooking, for example: denaturation of egg white albumin when boiling eggs, denaturation of muscle proteins when frying meat.
One of the components of a person's success in our time is receiving modern high-quality education, mastering the knowledge, skills and abilities necessary for life in society. A person today needs to study almost all his life, mastering everything new and new, acquiring the necessary professional qualities.
