What are the water-soluble carbohydrates? What features of the structure of their molecules

What are the water-soluble carbohydrates? What features of the structure of their molecules provide the property of solubility?

Monosaccharides (glucose, fructose) and disaccharides (sucrose). Their molecules are small and polar, so they are soluble in water. Polysaccharides form long chains that do not dissolve in water.



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