What changes in agriculture in China have been carried out in the post-war decades?

1. Collectivization (Workers gathered as a team and performed work faster).

2. The introduction of guaranteed wages to collective farmers for the performance of work.

3. Cancellation of restrictions in terms of their own farms.

4. Increase in purchase prices for goods.

5. The landowners’ subsidiary farming was eliminated.

6. Expansion of the economic independence of collective farms.

7. Strengthening the material and technical base of collective farms.

8. Reducing the tax supply of collective farms.