What did the feudal lords and peasants eat in the Middle Ages?

The diet of the feudal lords included products that were grown by the peasants. This includes cereals (beans, beans), livestock meat (pigs, chickens). In addition, the feudal lords could eat a variety of overseas delicacies and sweets. Meat dishes were varied, since hunting was the prerogative of the nobility. Quails, wild boars, deer – this is an incomplete list of possible prey for feudal lords. Fish dishes were also served. Used sauces.

The peasants ate worse than the feudal lords. For food they used what they could get as a result of hard labor. Even the bread of the peasants was often worse than that of the feudal lords.